Showing all 7 results

  • Burundi – Murambi

    From $16.99

    Flavors shift quite a bit as the coffee cools, making it a fun one to take your time drinking. A backdrop of bittersweetness accented by top notes of dehydrated peach, rustic date, and blueberry.

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  • Costa Rica – Sonora

    From $16.99

    Raw sugar flavors connect to top notes of white grape, tangy kumquat, plum, and a dash of baking spice. Fruited accents were pulpy and wine-like in both of our roasts, and worked wonders in pour over brew!

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  • El Salvador – Ataco

    From $16.99

    Intense cup flavors are hard to miss, rustic fruits, pungent burnt sugars, notes of berry liqueur, ripe pear, honey mead, chocolate-covered coconut, macadamia nut, and a pleasantly bittersweet finish.

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  • Ethiopia – Guji

    From $16.99

    This natural excels in middle-to-dark roasts, where dark berry and cocoa flavors take center stage, dried blueberry, rustic fruit compote, dark chocolate, silky body, aromatic rue and earth tones.

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  • Guatemala – Huehuetenango

    From $16.99

    Delicious go-to coffee with notes of orange blossom, toasted vanilla and walnut.

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  • Java – Sunda

    From $16.99

    The kind of coffee I want to drink on the daily! A substantial bodied brew, with complex bittersweetness that sits well with flavors of brown sugar, caramel, and sweet cream.

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  • Papua New Guinea – Kainantu

    From $16.99

    Flavor profiles are vibrant and a little delicate in the light roasts, with notes of honey, sweet citrus, tart red berries, tropical punch, and malic acidity that falls somewhere between apple and pear.

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